唯亞森義式料理
- 作者:珍妮
- 發佈時間:APR 13, 2014
![Billboard image.](https://assetsv4.tripmoment.com/cdn-cgi/image/width=3840,quality=75,format=auto/https://assetsv4.tripmoment.com/uploads/article/bannerhead/000/015/376/a83d206c-48e6-49bb-a6fd-e5ec22cd99c9.jpg)
溫馨家庭式餐廳,聚餐好地方
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珍妮公司的部門員工聚餐,毫不猶豫的選了唯亞森義式料理,因為先前有趴文做過功課看過其他部落客們推薦的臺南義式料理,發現唯亞森評價頗高,於是就立刻訂位前往用餐。
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唯亞森靠近臺南市政府,位於五期安平區文平路上,店門口的燈光稍為昏暗一點,也許是要營造義式料裡氣氛的fu吧!!外觀看進去,會讓一般人不太敢進去,給人印象的義式料理價位挺高的,其實並不然,待珍妮慢慢為各位分享,唯亞森主要以義大利麵、焗烤、燉飯為主。
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一走進去,發現唯亞森是走溫馨家庭式風格,店內環境沒有給人拘束感,反而多了很可愛的娃娃擺設,有種讓人親子同樂的溫馨fu,加上很親切的服務態度,讓人放鬆許多!! 這樣的用餐環境,令人流連忘返
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接近過年期間,唯亞森的布置也充滿新年的感覺
到處可見春聯、燈籠以及鞭炮掛飾
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哈!珍妮注意到二樓還有一些可愛的動物娃娃
在往下偷看咧~ 店裡真的佈滿許多娃娃,可見老闆很童趣
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質感的銀色桌椅與氣派的紅黑抱枕
雖然只是簡單大方的布置,但更能凸顯義式料理該有的典雅
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這個角落好可愛,有一隻超大熊熊坐這陪大家用餐
真有趣,想必這隻熊在唯亞森應該蠻多人喜歡跟他合照吧XD
是紅人來著
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因為這次是和公司同事來聚餐的,所以就在店員的推薦下點好了以下餐點:)
杏鮑菇焗烤飯/套餐 $330
法式魴魚排海膽義大利麵/套餐 $380
脆皮乳鴿番茄紅醬燉飯/套餐 $380
法式爐烤小春雞/套餐 (價錢不小心忘了)
酒蒸鮑魚併海蝦魚排佐義式青醬/套餐 $450
以上餐點套餐均含 義式沙拉、歐式麵包、主廚濃湯、飲品、甜點
![](https://assetsv4.tripmoment.com/cdn-cgi/image/width=640,quality=75,format=auto/https://assetsv4.tripmoment.com/system/azure/15376/bc9f1bf8-fb96-4d83-abfd-dc4586cd349c.jpg)
套餐所附的--義式沙拉(佐百香果醬)
新鮮蔬果,佐以清爽酸甜的的百香果醬,挑動舌尖味蕾。
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套餐所附--歐式麵包
鬆脆鹹香的表皮,內部柔軟且稍具韌性,烘烤氣味自然發散
非常好吃可口,唯亞森有單賣這個麵包,珍妮當天吃完也外帶一份
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濃湯搭配歐式麵包
融入口中,化入舌尖的瞬間,讓人感到幸福
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杏鮑菇焗烤飯/套餐 $330
套餐均含 義式沙拉、歐式麵包、主廚濃湯、飲品、甜點
焗烤的金黃色澤透亮鮮豔,微烤過的焗烤杏鮑菇
口味獨特、脆口多汁,相當好吃
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法式魴魚排海膽義大利麵/套餐 $380
套餐均含 義式沙拉、歐式麵包、主廚濃湯、飲品、甜點
義大利麵厚實有咬勁富彈性,吸附飽滿的紅醬
吃來濃醇,另外魚排夾層裹著法式芥末籽醬、
在上麵包粉酥炸、搭配唯亞森海膽獨創醬汁,
外酥內軟的肉質,相當棒!
且略帶微酸的口感,更顯得清爽入味!!
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法式爐烤小春雞/套餐
套餐均含 義式沙拉、歐式麵包、主廚濃湯、飲品、甜點
此道料理是我門等最久的,原本想說以為服務員遺忘了
我們點的這道料理,後來上菜時有告知我們,此道須等候30分鐘,
這個小春雞,聽店員介紹說,最嫩最好吃必須選用4週左右的幼雞,
且有個小撇步,這小春雞前一晚在準備時,主廚還會讓小春雞泡牛奶浴。
所以鮮嫩多汁雞肉搭配奶油芥末籽醬是最迷人 ,在慢火入味,作工稍為繁瑣
但這道是限量供應,一天只供應約3-5隻,最好前一天就先預訂。
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酒蒸鮑魚併海蝦魚排佐義式青醬/套餐 $450
套餐均含 義式沙拉、歐式麵包、主廚濃湯、飲品、甜點
此道料裡真的超值,雖然餐點很精緻,但成本頗高
帶殼的新鮮鮑魚以白酒來清蒸料理、還有嫩汁多的大蝦、及魚排
彈牙的口感不在話下,此道是同事點的,同事分享給大家吃完後,自己
只剩一點可吃,一直囔囔著想要在來一盤XD
另外薑黃飯,淡淡的黃橙色所散出的香氣,表現不俗
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脆皮乳鴿番茄紅醬燉飯/套餐 $380
套餐均含 義式沙拉、歐式麵包、主廚濃湯、飲品、甜點
乳鴿脆皮而薄, 沒有太乾, 表面亦充滿光澤。
咬下皮肉汁及油脂溢出, 口中一陣油香。乳鴿肉質嫩滑,
介於鴨肉與雞肉間,彈牙軟韌適中,非常好吃
番茄紅醬燉飯則口感鮮醇。
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桌上杯盤狼藉呀XD
哈哈 ~大家對於這次聚餐所選的餐廳,
都相當滿意,同事每個都很稱讚,真的很美味
大家就邊聊天,我就邊偷拍大家歡樂的氣氛
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意外發現,我最愛的屎伯!! 第一次看到義式料理這麼親切
完全家庭式的風格,但餐點精緻又富創意,是另類的衝突美感
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餐後就上飲品啦!!分別點了拿鐵咖啡,還有醋飲品,及荔香紅茶。
飲品也好喝!!同事們的都說不錯,但珍妮只喝自己的荔香紅茶
出乎意料的好喝,荔枝得香甜氣息完全散出,甜甜的口感
讓人好捨不得一口氣喝完,因為真的很不錯
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蘋果醋飲
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蔓越莓醋飲
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荔香紅茶
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同事們又加點這個烤雞翅,一點都不油膩
且一端上來香味四溢
實在誘人到讓人無法抗拒呀~
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現在唯亞森有辦活動,只要打卡分享
就送帶皮砌薯,這種薯塊最好吃啦!
珍妮當天立馬打卡,立刻就又為同事們增加一盤飯後小點心啦~
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飯後還有甜點--冰淇淋、烤布蕾兩種可選擇
冰淇淋的小巧裝飾挺可愛的
焦焦的烤布蕾一直是珍妮喜歡的,但唯亞森的烤布蕾
老實說,味道尚可,還不夠讓人驚艷!!
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完美的部門員工聚餐,就在大家歡樂的和綠臉外星人的合照下,
結束此次得餐會,同事當天都笑珍妮好忙,整個職業病上身
連聚餐都還要那麼認真拍照,哈哈
但就是真的想推薦美食好料理給普羅大眾~
所以結論是:唯亞森 義式料理 總評價: 表現太好,餐點精緻又美味!!榮登值得推薦獎
![](https://assetsv4.tripmoment.com/cdn-cgi/image/width=640,quality=75,format=auto/https://assetsv4.tripmoment.com/system/azure/15376/8f38452e-f36e-4289-8841-8801e149b315.jpg)
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唯亞森義式料理
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作者:珍妮
跟著女孩一起 旅行、一起吃美食吧!
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